Mee soto is a popular malay noodle dish which can be commonly found in Indonesia, Malaysia and Singapore. “Mee” means noodle while “soto” refer to Indonesian soup. With Wahyu Brand, one will only need to add the paste in 1000ml of boiled water and don’t forget to add chicken, egg and vegetables with it! To spice up the taste of mee soto, add in Wahyu Brand’s very own sambal kicap!
Sambal goreng is a Singapore/Malaysia vegetarian dish and is made of soya bean cake, long beans and spices. This delicious dish is also served with steamed white rice. With Wahyu Brand, cooking sambal goreng will never be a problem. Just add the Sambal Goreng paste, beef and other ingredients like vegetables and cook until tender. Add in red chilli and coconut milk and mix it well for the dish to be served!