ENOKI MUSHROOM

Originated from Surabaya, Indonesia, this dish is mainly eaten with rice. Beef or mutton – your choice. It uses Kluwak (black nuts) as the main spice which gives the strong nutty flavour and dark colour to the soup. To prepare this delicious dish, simply put in Wahyu Brand’s Rawon paste and beef/mutton until tendered with 1200ml of water!

Fresh Fish Steaks 450G-500G (2-3pcs)

Wahyu Brand have improvised and created its own great tasting Sambal for the Ayam Penyet Recipe. Ayam Penyet is a deep fried pressed fried chicken indonesian recipe that is receiving a great liking worldwide. One of the main key ingredients required to finish this recipe is the Sambal Ayam Penyet. Wahyu Brand has created its own great tasting Sambal Ayam...

A popular Indian-Malay dish of mutton bones cooked with fresh chillies, tomato puree and other spices! An Indian-Malay dish of mutton bones, cooked with chillies, spices and tomato puree – This dish is also known as ‘Sup Tulang’ and is normally served with bread.

1.1KG. REMOVE SKIN

Wahyu Brand has created a finger licking Paste Ayam Masak Merah that you can use with multiple dishes. The perfect time to use this paste would be to cook the popular and very popular in Malay weddings, Ayam Masak Merah. Due to the awe inspiring taste of our paste, many households and restaurants has conjured up many fusion dishes. Enjoy this malay...

150G

FREEZEPAK POPCORN CHICKEN (SPICY)

220G