As Sufi Sambal Mix
- just boiled with water.
- ready to served.
ideal to cook with chicken, fish, etc.
net weight : 200G
No artificial colouring, flavourings or preservatives.
A rich, spicy coconut dish. Sambal goreng can be cooked in 2 ways, with vegetables and prawns; or as ‘sambal goring pengantin’, with meat and liver as the main ingredients. This traditional dish is a ‘must’ during festive occasions such as ‘ Hari Raya’ (Eid Al-Fitr) or wedding ceremonies.