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A common Indonesian style of sambal. Similar to the Malaysian belacan, but with a stronger flavor, more tangy and fermented. It is made with a combination of Asam, red and green peppers, terasi, sugar, salt, lemon and lime juice. Wahyu Brand has improved this recipe and it is well enjoyed by everyone. Surprisingly, the Sambal Asam is well loved by the...
Serunding (Coconut Floss) - 120g
One for the vegetable lovers! It has a sweet and spicy taste with shredded coconut and chilli being the main ingredients. Best served with tauge and winged beans! This dish can be easily prepared by simply putting in Wahyu Brand’s Urab paste and mix with vegetables. Serve the dish with steamed white rice!
1 kg pre-cut