A popular Indian-Malay dish of mutton bones cooked with fresh chillies, tomato puree and other spices!
An Indian-Malay dish of mutton bones, cooked with chillies, spices and tomato puree – This dish is also known as ‘Sup Tulang’ and is normally served with bread.
Chef's Recommendation! A piquant black pepper sauce perfect to go with seafood!
‘Lada Hitam’ (black pepper) is a stir-fried dish of black pepper and spices. This black pepper beef dish is amongst the favourites in Asia. Other than a dish, it can also serve as a chicken, prawns or meat for a marinade for barbecues!
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