Minangkabau style sambal. Chilli pepper or green chilli is blended together with garlic, shallot, red or green tomato, salt and lemon or lime juice, then sauteed with oil. Wahyu Brand has increasing demand in its Sambal Belado as our taste is very original and unique!
One for the vegetable lovers! It has a sweet and spicy taste with shredded coconut and chilli being the main ingredients. Best served with tauge and winged beans! This dish can be easily prepared by simply putting in Wahyu Brand’s Urab paste and mix with vegetables. Serve the dish with steamed white rice!