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1kg packet 40-50
Kampong Chicken Cut 12.
A spicy noodle gravy, rich with coconut milk, that is popular in the Peranakan cuisine.
All-time Favourite! The sour taste from ‘Asam’ (tamarind) gives a lovely tangy flavour that will get you hooked! Asam Pedas, literally ‘Sour Spicy” – is a classic Malay dish. This dish is normally spicy as black pepper is one of the key ingredients and its tangy zing is due to the assam (tamarind)!
500G, 2 pieces