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Made from fresh matured coconuts from the island of Indonesia. Freshly squeezed and pasteurized to retain the optimum natural aroma and goodness flavor. Packed in 5 layer PE bags in chilled format to maintain the freshness Product has a shelf life of 7 days kept refrigerated. No additives or perservatives added. Product has a mild natural pandan flavor...
Sayur lodeh is a malay vegetable curry that goes well with any malay rice meal. With Wahyu Brand, one does not need to worry about forgetting to put in any ingredients. Just add in the Lodeh paste and beef, cooked until boiled and add in coconut milk. Various ingredients can be added to add up the variety.
Chilli fried with belacan shrimp paste, onions, garlic, tamarind juice. "Tumis" means stir-fry and often the cooking oil is re-mixed with the sambal to enhance the flavor. The sambal can be easily mixed with other simple ingredients to produce dishes such as sambal kangkong, sambal sotong, sambal udang, sambal telur and more. You will be surprised if you...
One for the vegetable lovers! It has a sweet and spicy taste with shredded coconut and chilli being the main ingredients. Best served with tauge and winged beans! This dish can be easily prepared by simply putting in Wahyu Brand’s Urab paste and mix with vegetables. Serve the dish with steamed white rice!
This dish is a popular malay dish and it consists of chicken and vegetables! It has a sweet and spicy taste to it hence it will be loved by spicy food lovers! It can be easily prepared with Wahyu Brand’s Lemak Cili Padi paste simply by putting in the paste and 1kg chicken, cooked until tendered. Add in 500 ml of coconut milk, simmer until the gravy...
1KG Frozen Pack